A Clean Job

Baking. Brownies. Cupcakes. Marble cakes. Orange cakes. Arrow #3’s latest craze.

So she experiments.

And we get to eat. Enjoy ourselves.

One thing I dislike though – the sifting of the flour. I can whisk the eggs happily. I can whip the butter and sugar together. I love folding in the flour. But sifting the flour before folding it in? Somehow I dislike that part. Perhaps it is because I dislike the mess. I have looked at sieves to see if there is one that would do the job but cleanly. Anyone with any ideas?

Then both the process and the product becomes a total pleasure!

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